The English terms are used as-is internationally — here are clear definitions.
- Cuisine / Kitchen
- 7-foot non-volley zone on each side of the net. You cannot volley while standing in it — one of the core tactical concepts of pickleball.
- Dink
- Soft shot played after the bounce, designed to drop just over the net into the opposing kitchen at very low speed. The patience shot that defines high-level play.
- Drive
- Hard, flat or slightly topspin drive used to put the opponent under pressure. Mostly used during transition.
- Drop shot
- Soft shot from the baseline that lands gently in the opposing kitchen. Lets your team move up to the net.
- Third-shot drop
- The drop shot played as the third shot of a rally. Key move for converting a serve into offensive net play.
- Stacking
- Team formation where both players stand on the same side to optimise forehand/backhand alignment. Advanced doubles tactic.
- ATP (Around The Post)
- Spectacular shot that goes around the net post (legal as long as it lands in the opposing court).
- Side-out
- When the serving team loses the rally and the serve passes to the opposing team.